Your How To Homemaker has a dessert salad today that tastes so yummy and I promise it can't get any easier. This is great for your holiday meal. Except for the Cool Whip, set all the ingredients on the counter the night before. On Thanksgiving morning, just put it together and refrigerate. Soooo simple.
Cherry Pineapple Delight
- 1 (21 oz) can cherry pie filling
- 1 large can crushed pineapple drained
- 1 can sweetened condensed milk
- 1 cup miniature marshmallows
- 1 (8 oz) container Cool Whip
1 comment:
Mmmm, you had me a cherry!
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